When I first heard of bagel chips, I thought to myself, “How can they take a thick, chewy hunk of bagel and make it into a crispy and light chip?” Well, I'm here to tell you my friends, Joma has figured it out and they are GOOD!
Once you take that first bite, it's hard to stop. The chips are thin slices of bagel, toasted with a light spread of butter, olive oil, and a mix of savory herbs and garlic. They are perfect for a party, watching a movie, or when you're late for a meeting and need a quick bite. You can grab them and go, eat them alone or share!
As if the bagel chips weren't delicious all on their own, Joma takes it to a new level of awesome by providing their own homemade hummus! You can now get Joma hummus, usually served on the Veggie & Hummus plate and the Roasted Veggie & Hummus Wrap, in a 220g take home tub.* And let me tell you, hummus with bagel chips makes the perfect combination. Dip the chips into the dreamy goodness and take a bite. Say hello to your newest addiction.
*Currently both the bagel chips and the 220g hummus tubs are only available in Laos. Coming soon to Cambodia and Vietnam!